Cooking Classes, Courses, Schools, Guest chefs (58)

Primary Sites:
* EAT Vancouver returns to centre-stage *****
Wine, Beer & Spirits Tasting Need Not Cost a Fortune at EAT! Vancouver, The Everything Food + Cooking Festival™ -- May 25, 26 & 27, 2007 at BC Place Stadium, Vancouver, BC [More]

* World Culinary Travel -- World Food Pavilion *
This trade and consumer expo is endorsed by evalu8.org; it is the first of its kind -- devoted to promoting global culinary travel. May 25-27, 2007, Vancouver, BC. [More]

Campaign Serves Up Top Meals & Amazing Value to Locals & Visitors *
Dine Out Vancouver will involve more than 50 restaurants offering a three-course tasting menu (appetizer, entrée, dessert) for just $15 or $25 from January 24 to February 2, 2003. [More]

Canadian International Chili Championship 2004, Cloverdale *
Cloverdale, BC (Saturday, May 22, 2004 & Sunday, May 23, 2004) [More]

CinCin Ristorante pays homage to the truffle season in November *
This month, Vancouver's venerable CinCin Ristorante on Robson Street pays homage to the truffle season with menu additions that the pungent and earthy delicacies -- prized black Perigord and rare white Alba truffles from Europe. [More]

Cool new products on the menu at the 2006 BC Food Service Expo *
Under new management by the Canadian Restaurant and Foodservices Association (CRFA), the BC Food Service Expo returns to Vancouver's BC Place Stadium March 6 to 7, 2006. [More]

Dazzling Dessert Dash Planned for Les Dames 2007 Auction *
Tuesday, March 27, 2007, at the Women's University Club, 1105 Sixth Avenue, Seattle, WA. [More]

Dine Out Vancouver 2005 *
Sample the best. . .for less [More]

Dine Out Vancouver™ 2006 is Here *
Ladies and Gentlemen -- Start Your Palates: 144 Mouth Watering Menus Now Available Online. [More]

EAT! Fraser Valley 'snapshots' (Anne Garber comments) *
Perfect weather, enthusiastic crowds and wonderful food-related entertainment were the hallmarks of the premier EAT! Fraser Valley, 2008. [More]

EAT! Vancouver's 2008 'Top Ten' *
. . .according to your friends at evalu8.org! [More]

End of the month Culinary Tasting at Provence ****

Provence announces its Easter break menu (effective Monday March 25th through Sunday March 31st) [More]

evalu8.org's Guide to EAT! Vancouver, 2008 *
The top ten essentials you need to know so the whole family will enjoy Vancouver's sixth annual EAT! Vancouver event. [More]

French Country Cooking with Bill Jones & James Barber *
Saturday, May 13, 2006, Cowichan Valley on Vancouver Island, BC [More]

Great Dames, Grape Dames *
A Fabulous Kick-Off for Wine Festival Week
With MCs Vicki Gabereau & Diane Clement
Monday, April 22nd, Sutton Place Hotel
5:00 to 8:00 p.m. [More]

Harmonie French Cooking Classes *
December 8, 6:00 to 8:00 p.m., Kirkland, WA -- instructor's home cooking classes [More]

HEALTHY CHEF COMPETITION PROMOTES "5-TO-10-A-DAY" *
For the third year running, healthy eating is being celebrated in high style with eight of Vancouver’s top culinary brigades preparing the "5-to-10-a-day" Gourmet Dinner at the Hyatt Regency Hotel on May 7, 2002. [More]

Lumière's special wine dinner *****
Lumière announces unique dinner -- tickets are limited! [More]

My Coming Events.com: Events Managers' self-service promo sign-up *
Hosting or promoting a regional event? Here's a money-wise way to reach your target audience -- where-ever in the world they might live. [More]

Pig out at the Pike Place Market *
Seattle's historic marketplace celebrates its centenary with food and festivities galore -- this weekend. [More]

Ray's Boathouse & Cafe celebrates its 35th Anniversary *
It has been 35 years since entrepreneur Russ Wohlers gathered local businessmen to purchase Ray's Boathouse & Cafe on Shilshole Bay and transform it from a boat rental and fish & chips joint into a nationally respected Northwest seafood restaurant. [More]

Rose Reisman presents her Art of eating and living well at the 2006 EAT!Vancouver *
Healthy living and balanced eating choices are the key features of this year’s EAT! Vancouver The Everything Food + Cooking Festival™ [More]

Special Occasion Brunch at the Garden Terrace, Four Seasons Vancouver *

The gardeners are busy planting primroses and spring blooms among the indoor greenery at the Garden Terrace at Four Seasons Hotel Vancouver in time for upcoming Easter and Mother's Day brunch celebrations. [More]

Taste of the Nation 2004 *
Vancouver, BC: 50 of Vancouver’s finest restaurants and beverage companies, will be laying out their fare at the 14th annual Taste of the Nation on Thursday, May 20, 2004. [More]

Tasty and Fiery with Spicy Steve *
Bring an appetite and a spirit of adventure to 2005 EAT!Vancouver Show (www.eat-vancouver.com) at B.C. Place Stadium from April 22 to 24, 2005, and indulge in mouth-watering, fiery Malaysian dishes scrumptiously whipped up by Steve Sorko. [More]

Ten ways to get to EAT! Vancouver *
Here are the ten top things you need to know to get the most out of EAT! Vancouver. [More]

Toddish McWong's 10th Annual Robbie Burns Chinese New Year Dinner Spectacular *
Four events: January 15th, January 21st, January 25th, and January 28th, 2007, Vancouver, BC. [More]

Tourism Vancouver Partners with the Salvation Army and 125 Local Restaurants... *
Tourism Vancouver is using the wildly popular Dine Out Vancouver 2005 restaurant promotion as a vehicle to support the work of the Salvation Army in addressing both local needs, as well as international relief efforts for tsunami victims. [More]

Watermark owners relieved Oscars to proceed *
Watermark restaurant staff are relieved that the 80th Academy Awards Gala is going ahead at the Kits Beach eatery. [More]

WORLD JUNIOR CHEFS CHALLENGE COMPETITOR *
22-year-old Observatory Sous Chef Anthony Sedlak is Canada's sole representative at the prestigious Hans Bueschken World Junior Chefs Challenge next month. [More]

Secondary Sites:
* EAT! Vancouver - World Village Pavilion *
Culinary Tourism is the new wave -- food AND travel -- what could be a better combination? [More]

* Spice Your Buds – Malaysian Style *
Come, Experience Malaysia -- Truly Asia through your Tastebuds with Spicy Steve at the Malaysian Booth at the 2005 EAT!Vancouver show from April 22 to 24 at B.C. Place Stadium. (Vancouver, BC) [More]

11th Annual Feast of Fields *
Sunday, September 11th, 2005 from 1:00 p.m. to 5:00 p.m. at Vista D'oro Farms, Langley, BC. [More]

Blue Water hooks SILVER at restaurant awards *
After opening its doors just two-and-half years ago, for the second year in succession, Jack Evrensel's Blue Water Cafe collected the Silver award for Best Seafood Restaurant at a local Restaurant Awards event. [More]

Bocuse d'Or's Hot Chefs, Cool Jazz *
Vancouver, BC, Thursday, May 6, 2004 [More]

Canada's Chef at Large, Michael Smith, Headlines Conference *
Note: Industry only. On Monday, January 13, 2003 at the Westin Bayshore Resort and Marina, the British Columbia Restaurant and Foodservices Association and the Vancouver Hotel Association are presenting the 8^th Annual Food and Beverage Conference. [More]

Canadian BBQ Championships at Whistler Blackcomb *
On Saturday and Sunday, August 2nd and 3rd, Whistler Blackcomb will host the Canadian BBQ Championships at Dusty's Bar and BBQ. [More]

Capones hosts special dinner event *
Don't miss this event! [More]

Come & View the Spectacular Fleet of Tall Ships *
More than 20 Tall Ships will parade into historic Steveston harbour, in Richmond on August 8, 2002, to begin a five-day maritime-themed festival. [More]

Dine Out Vancouver *
January 24 to February 2, 2003, Vancouver, BC [More]

EAT! Vancouver wraps it up for 2003 *
What a great show it was! [More]

EAT!Vancouver *
The Everything Food & Kitchen Show, BC Place Stadium, April 22, 23 and 24, 2005, Vancouver, BC [More]

Elegant Entertaining Christmas location *
Elegant Entertaining offers easy to follow entertaining packages with Planned Menus, Recipes, Entertaining Tips & Ideas, Step by Step Planning Schedules & all the dry ingredients required to create a truly spectacular dinner party! [More]

FARM TO FORK FEAST AT HAZELMERE ORGANIC FARM *
Edible British Columbia announces the launch of its Farm to Fork Dining Series . . . [More]

Garber Gastro Round-up: Seattle area Turkey-to-Go, 2007 *
These Seattle-area markets, restaurants, caterers and specialty-food shops will take your order for fully cooked, ready to heat-and-eat holiday fare. [More]

Garber Gastronomic: All things Chocolate *
From the 1993 archives: Try as I might, I can't resist the sweet stuff, especially the gods' own food, chocolate. [More]

Greek Summer Festival 2004 *
Revellers had something special to cheer today at Vancouver’s Greek Summer Festival, when the news got out that Greece had beaten rival Portugal. [More]

Gung Haggis Fat Choy poster, 2007 *
The poster. Event moves to a different date this year: January 28th, 2007, Vancouver, BC. [More]

Hopscotch 2002 *
finished for this year... [More]

Hopscotch 2003 *
Not just for industry professionals, but for the public as well, this relaxed, distinguished, and contemporary event will capture the hearts and minds of all who have dreamed of the rolling hills and jagged shores of Scotland. 4:00 - 10:30 p.m., Friday, November 14, 2003, Vancouver, BC. [More]

June is 'Girls' Time-Out in the Garden' *
The ideal combination of fashion, food and champagne, is the idea behind a month-long June package introduced by Holt Renfrew, Moët et Chandon, and Four Seasons Hotel Vancouver. [More]

Look who's coming to EAT! Vancouver, The Everything Food + Cooking Festival *
The third annual EAT! Vancouver, The Everything Food + Cooking Festival, returns to BC Place Stadium next weekend, April 22 - 24, 2005, Vancouver, BC. [More]

Looking for some great BBQ ideas this summer? *
Update coming soon... [More]

Pacific National Exhibition 2002 -- It's the PNE all over again! *
Finished for this year...check back in early August, 2003! [More]

ST. PADDY'S BARLEY FESTIVAL *
The Craft Brewers Association of BC (CBA) presents the St. Paddy's Barley Festival at the Vancouver Rowing Club (VRC), Friday, March 15, 2002, 7:00pm. [More]

Summer Cookbook Greetings from Barbara-Jo's Books to Cooks *
Check their autumn event schedule now on their website. [More]

The 2003 Boston Pizza Valentine's Day Campaign For Heart & Stroke *
Boston Pizza International Inc. kicked off its eleventh annual fund raising campaign in support of the Heart And Stroke Foundation of Canada on February 1, 2003. The promotion ends on Valentine's Day, February 14th. [More]

The 6th Annual CHEFS FOR LIFE Event To Benefit the Vancouver Friends For Life Society *
Watch for this event in February, 2003 [More]

Thirteenth Annual Taste of the Nation announced *
Share Our Strength's Taste of the Nation -- presented by American Express and Jenn-Air -- is being hosted once again by the Hyatt Regency Vancouver, one of the city's leading luxury hotels, on Thursday, May 29, 2003. [More]

Vancouver's Dine Out Vancouver ™ 2006 holds great promise *
Dine Out Vancouver 2006 will take place from Friday, January 20 to Thursday, February 2. Mark this event in your calendar now! [More]