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A Special Valentine's Day offer from Seattle's 'Most Romantic' restaurant *
A Special Valentine's Day offer from Seattle's "Most Romantic" restaurant...
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Andaluca and l'Ecole No. 41 pair together for seven-course summer winemaker's dinner *
Seattle: Andaluca restaurant offers a unique opportunity to experience one of
Washington State’s top wineries -- L’Ecole No. 41 -- paired with Chef Wayne
Johnson’s award winning Mediterranean cuisine, at a seven-course dinner on
Tuesday, July 15 beginning at 6:30 p.m.
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Belltown Bistro March 26 Opening Week Specials: Steaks, Sticks, Birds and Fish *
A new restaurant opens in Seattle's Belltown.
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Dine Around Seattle -- 25 for $25 *
Seattle Area's Top Restaurants Offer Incredible Dining Opportunity in November During Bi-Annual Promotion...
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Earth & Ocean Restaurant to Serve Heritage Turkeys *
Seattle's Earth & Ocean Restaurant celebrate U.S. Thanksgiving with "traditional" turkeys
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Go Porterhouse at Yarrow Bay Beach Café at the Point *
January 2004, Kirkland, WA
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Hotel Confidential: Grand Hyatt Seattle, Seattle, WA *****
Grand Hyatt Seattle's staff believe great hotels in Seattle should offer more than a good night's sleep, and they take pride in offering you the best of everything among hotels -- great restaurants, luxurious rooms and unparalleled service. Their credo: "Whether your stay in Seattle is for business or pleasure, it should be a worry-free experience that delights your senses."
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Hotel Confidential: Sorrento Hotel, Seattle, WA *****
Luxury and convenience on First Hill, a lushly green and quiet neighbourhood near Seattle's downtown core.
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Hotel Confidential: The Woodmark, Kirkland, WA *****
No question: The Woodmark's exceptional room appointments, fine dining and spa treatments will relax, restore, rejuvenate . . .
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Pancake Chef, SeaTac (Garber review) ****
We discovered the place only recently, and have already become devotees. 
It seems that every time we visit, there are groups of friends who have chosen this special place as their private "club" and they don't mind "outsiders" so it's okay with us. This review also contains links to a wonderful Seattle-based site for those who love breakfast -- especially pancakes. And you are invited to write in with your suggestions of great breakfast and/or pancake places whose praises are yet to be sung!
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Ray's Boathouse & Cafe celebrates its 35th Anniversary *
It has been 35 years since entrepreneur Russ Wohlers gathered local businessmen to purchase Ray's Boathouse & Cafe on Shilshole Bay and transform it from a boat rental and fish & chips joint into a nationally respected Northwest seafood restaurant.
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Seastar Restaurant and Raw Bar hosts needy families at restaurant for Thanksgiving dinner *
Chef/Owner John Howie and the team at Seastar Restaurant and Raw Bar, are opening their doors and their hearts to over 50 families on Thanksgiving Day.
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Seattle-area wine train turns dinner into a moveable feast *
Please note that the Seattle dinner train ENDS June 6!
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Sharps Roaster & Ale House, SeaTac ****
A good place to bide your time before catching a flight out of Sea-Tac, this sports bar offers a "last chance" -- if you will -- for sampling the Pacific Northwest's renowned microbrews. A full menu features everything from barbecue to burgers to roasted meats. Reasonable prices.
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Surf & Turf With a View at Yarrow Bay *
December, 2003, Kirkland, WA
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The Cheesecake Factory, Seattle (Garber review) **** 1/2
This Seattle location is probably John's and my favourite, as it is right downtown, so there's lots to look at while we endure the inevitable wait for a table.
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Views and Values this November at the Yarrow Bay Beach Café *
November’s 3-course Lobster Dinner will run nightly in the Beach Café, except for Thanksgiving Day, and is not available in combination with any other offer.
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Wine School with the Seattle Seven at Seastar Restaurant & Raw Bar *
For the first time in the Seattle area, a
series of wine education classes will be taught by seven of Seattle's most
accomplished and respected Sommeliers. Starting in January, 2003...
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Winter White (and Red) Sale at the Yarrow Bay Grill and the Beach Café *
In something akin to the Nordstrom "Half Yearly
Sale," sister restaurants the Yarrow Bay Grill and the Beach Café, located at
Carillon Point, are having a "20 per cent off select wines" sale.
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Yarrow Bay Grill Prix Fixe Holiday Menu *
December, 2003, Kirkland, WA
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Zoë Restaurant (Zoe) ****
Author: Review by Nathan Fong
On the advice of local food journalists Hsiao-Ching Chou of the Seattle Post-Intelligencer newspaper and Cynthia Nims of Seattle Magazine, we embarked onto a new venture by Chef Scott Staples. Formerly of The Fish Café in Kirkland, Staples and his wife (she designed the modest trendy-style interiors) opened just over six months ago, and it has quickly become a hit with the locals in the fashionably chic neighbourhood of Belltown.
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Cook up a storm with Chef Vicky McCaffree at the Yarrow Bay Grill *
Kirkland, WA, Saturday, January 25th, 2003
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Frontier Room (Seattle) review ****
Okay, I admit it: John and I are both serious barbecue fanatics. As this is our second successful visit to Seattle's Frontier Room, we thought it high time we did a proper review again (the last one was on the phone company's now-defunct regional portal).
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Hotel community Awards Andaluca Chef *
Chef Wayne A. Johnson was recently honoured and awarded the "2002
Achievement for Community Service" Award from the Washington State Hotel and
Lodging Association
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Hotel Confidential: Camlin Hotel, Seattle, WA ****
The Camlin Hotel has now been converted to time-shares
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Old Milwaukee Café & Dessert Company, Tacoma (Garber review) ****
We knew we were going to love it the first moment we stepped in out of the rain -- and nothing we experienced during our visit in any way challenged that first impression.
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Portland to Seattle Fundraising Dinner *
Monday March 31, 2003, Seattle, WA
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