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Phyllis Steinberg is a food and travel writer in Florida. Her food columns appear in several papers in South Florida including the Coral Springs Forum, Boca Raton Times, Eastsider, Jewish Journal, Delray Times and Boynton Beach Times.

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Phylliscooks: Crystal Cruises Cuisine sparkles for Christmas *
Food writer Phyllis Steinberg explains how Crystal Cruises chefs prepare mouth-watering Christmas desserts. Three fabulous recipes included! [More]

Phylliscooks: Rising star chef *
Phyllis Steinberg is a food and travel writer in Florida. Her food columns appear in several papers in South Florida including the Coral Springs Forum, Boca Raton Times, Eastsider, Jewish Journal, Delray Times and Boynton Beach Times. Here's her story: "Rising star chef says her mother inspired her..." ______________________________________________________________________________________ Food writer Phyllis Steinberg recently returned from Miami Beach where she attended the National Chicken Council U.S. Poultry & Egg Association Media Seminar. [More]