offers sweet chocolates, sweet beverages and. . .sweet deals.
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Firefighters’ Social & Athletic Club ****
Says restaurant critic, Stephanie Yuen: "They told me this was the best-kept secret in Burnaby: a haven for good food and great entertainment, I was not too convinced -- until recently, when a friend of mine took me there for lunch."
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Jeremiah's *** 1/2
Have the "jerk" and skip the dessert!
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La Régalade ****
La Régalade is the classic example of truly fine French bistro food -- in the heart of West Vancouver, BC
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Lhy Thai Restaurant ****
Author: Review by Anne Garber
As featured in TV Week Magazine -- 7357 Edmonds Street, Burnaby (604-526-8085). Four stars.
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Mirasol ****
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The Seasonal Experience: A Unique and Exciting Culinary Encounter ****
Chef Adrian has a passion for our local foods and those who produce them. His catering services cover everything from intimate dinners for two to large weddings. He also offers cooking classes both in the kitchen in Langley as well as in people’s homes.
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Visitor mini-review of Monsoon ****
"Overall, I had a great time and I am planning to take a friend there for
lunch tomorrow. . ."
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Secondary Sites:
* Hotel Confidential: Hyatt Regency Vancouver *****
Recently refurbished at a cost of $18 million, the Hyatt Regency Vancouver is one of Vancouver's finest hotels -- and it boasts an on-site restaurant (Mosaic Bar & Grill) that has earned evalu8.org's highest rating.
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* Nando's Chickenland restaurants (Garber review) ****
With Nando's, we know we can always find an affordable feast, custom-spiced to the degree we like, where we can get to eat in pleasant surroundings, where we really feel that we are being served and treated to a comfortable family dining experience. Basically, first-rate family dining at fast-food prices.
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Blue Water Cafe & Raw Bar (Fong review) *
(Unrated)
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Burgers Etc. BBQ House (Garber review) ***
Voted best burgers by CTV viewers, according to the banner in the window, this place just begged for a fair trial.
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Capones Restaurant & Live Jazz Club (Kwok review) ****
Capones, long known for providing fantastic jazz north of the Mason Dixon line, also provides very good fare for jazz and non-jazz aficionados alike. A more-recent review has been written by Food Editor Anne Garber.
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CinCin (reviewed by Anne Garber) *****
There's that wonderful element of surprise (an expectation always fulfilled) that Chef will deliver some ultimate culinary triumph, and our most recent visit to CinCin was no exception.
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Coco Pazzo **** 1/2
When he opened it in March 2001, chef and owner Ken Bogas brought 28 years experience to Coco Pazzo, with stops at Saltimboca and Mangiamo.
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Fluid Lounge and Restaurant *
Went out of business and burned a great many suppliers, when they declared bankruptcy. Shame!
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Garber Gastronomic: Canucks at Blue Water *
The life of a food critic is full of hard choices. Especially if said food critic is also a hockey fan. Now please note that I did not say that the life of a food critic is hard; I know how good I've got it, when I'm invited out to fancy restaurants to savour brilliant food creations in a charming, mannerly environment. What I said was: The life of a food critic is full of hard choices.
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Hyatt Regency Vancouver Announces New Breakfast Menu *
The Hyatt Regency Vancouver is making an investment in its guests' mornings. Business and leisure travelers alike will notice Hyatt Regency Vancouver's contribution to their well-being when they sit down to the most important meal of the day, breakfast.
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Joudy's Greek Taverna ****
Coming down with the 'flu? Joudy's egg-lemon soup is the sure cure -- or at the very least, you'll feel you're healing, as the soothing liquid warms your innards.
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Mosaic Bar and Grille *****
Esther Kwok reviews this new incarnation of previous in-house restaurants at the Vancouver Hyatt, and gives it an unprecedented...FIVE STARS!
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Rossini's *
(Sorry -- now closed!)
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West Restaurant and Bar (Esther Kwok review) *
(Unrated)
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